venice talks vineria all'amarone

 

 

On episode #11 I got to chat Johann Depietri, Venetian sommelier and owner of Vineria All’Amarone in Venice. We talked about Veneto Wines, in particular about Valpolicella and Amarone, about wine tasting and where to do them in Venice. We also come up with a new dessert idea and we laughed a lot!

Sip and savor the essence of Veneto with our latest podcast episode, a journey through the vineyards and cellars of this picturesque region! 🍇🍷 Explore the rich tapestry of Veneto Wines, from the velvety Amarones to the crisp Proseccos, as we uncork the stories behind each bottle. Immerse yourself in the artistry of winemaking that has defined this Italian region for centuries. Ready to swirl, sniff, and sip your way through the flavors of Veneto? Uncork the podcast and join us on this vinous adventure!

You can follow Johann at Vineria All’Amarone near Campo San Silvestro by Rialto and also on all social medias ad @allamarone

I hope you will enjoy our chat!

 

 

 

Food & Travel Blogger, Culinary & Food Tour Guide, Cooking Consultant & Instructor - this is me....as well as an event organiser and overall talker - always in Venice! #aphotoofveniceaday Offering cooking lessons at http://www.cookinvenice.com As a friend once said: A Fire Cracker full of energy, not crazy but a visionary!

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